16th Annual Vermont Organics Recycling Summit
2022 Theme: Recipe for Regeneration: Compost
May 2-6, 2022 (as part of International Compost Awareness Week)
Friday May 6th
10:00-11:30 AM Partnerships in Composting Technology
This session explored different technologies used for organics management and the partnership opportunities for composters. We started by considering depackaging technology, the methodology used for determining contamination potential, and explored the "chain of custody" for the depackaged materials - from bin to end-use. Following this, we heard about the opportunity for Vermont compost companies to partner with farms to use excess or used digested solids from farm digesters and the potential new revenue streams this offers both composter and farmer.
1:00-2:30 PM Compost, Soil Science and Hydrology Activities for K-12 Schools
This session guides educators through integrating composting, food waste reduction, water management, and soil health into school curricula. The presenters review a semester of simple lessons and activities that can be modified to fit any group!
Presenters:
00:00 VORS introduction, Natasha Duarte
01:24 ICAW winning video from Vermont
02:57 Session introduction and Bread and Flour video
11:09 Julia Parker-Dickerson, Smilie Memorial School
30:34 Cat Buxton, Grow More, Waste Less
47:06 Q&A and discussion
1:18:14 Activities overview (links to downloadable handouts below)
compost glossary.pdf (good to pair with charades)
soil science vocab (good to pair with Bread and flour demo, and/or charades)
Additional resources mentioned/shared during this session:
VPR podcast with Kathleen Kesson; the Community School Blueprint is linked in the piece
Special thanks to:
Thanks to our sponsors!!
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