Compostables, Disposables, and Durables

Vermont and its communities have long pursued progressive approaches to solid waste management, aiming to make choices with the least environmental impact. But decisions about which materials to use—whether compostables, single-use disposables, or long-lasting durables—require balancing environmental benefit, functionality, practicality, convenience, and cost.

This VORS 2021 webinar examines these trade-offs and highlights strategies that individuals, institutions, and policymakers can use to make informed choices that support both sustainability and everyday needs.

Presenters and Video time stamps:

  • Dan Goossen starts at 3:22

  • Marissa Watson starts at 25:35

  • Marina McCoy starts at 47:25

  • Q&A starts at 1:10:05

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Food Scrap Composting Successes