The Ins and Outs of On-Farm Food Residuals Composting

Under Act 41, the Agency of Agriculture regulates certain on-farm compost operations by setting standards for registration, management, and design.

This VORS 2022 session provided an overview of eligibility requirements and standards of operation, as well as insight into other policies that inform the regulation of these operations, including commercial feed and management of invasive pests.

Presenters and Video time stamps:

  • 00:00 Introduction, Natasha Duarte

  • 01:25 On-Farm Composting, Stephanie Smith, Vermont Agency of Agriculture Food & Markets

  • 43:11 Invasive Worms, Emilie Inoue, Vermont Agency of Agriculture Food & Markets

Shared resources:

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NRCS programs that support organics management and on-farm composting

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Connecting Farms to Communities to Close the Nutrient Loop