Soil Builders - Education for Action

Healthy Soil. Cleaner Water.

What does an apple core have to do with Lake Champlain?

More than it might seem.

Across the Lake Champlain Basin, what happens to everyday materials—like food scraps, leaves, and yard debris—has direct consequences for soil health and water quality. An apple core can either become waste in a landfill or a resource that helps protect rivers, streams, and ultimately the lake.

That choice—waste or resource—is where the story begins.

Compost-Wheel barrow image

Artwork by Artwork by Jeannie Marie Nicklas www.jeanniemarienicklas.com

From waste to resource

When food scraps are thrown away, they are typically buried in a landfill, where they break down without oxygen and produce methane, a potent greenhouse gas.

When those same materials are composted, they are transformed into a stable, nutrient-rich product that can be returned to the land.

Compost is created by managing the decomposition of organic materials such as:

  • Food scraps 

  • Leaves and yard debris 

  • Animal manure and bedding 

  • Wood chips and other carbon-rich materials 

The result is a dark, crumbly material that supports soil function in ways that go far beyond fertilization.

What compost does in soil

Compost improves how soil works. It:

  • Builds soil structure, creating stable aggregates that allow air and water to move through the soil 

  • Increases water infiltration, helping rain soak in rather than run off 

  • Improves water retention, allowing soil to store moisture for later use 

  • Supports biological activity, providing habitat and food for microorganisms 

  • Keeps nutrients in place, reducing the loss of phosphorus and other elements to nearby waterways 

Rather than acting as a quick-release input, compost helps restore the physical, chemical, and biological systems that make soil function.

Soil: the “other aquatic ecosystem”

Soil is often thought of as dry and inert. In reality, it functions as a dynamic, water-based system. Within soil:

  • Water fills pore spaces between particles 

  • Nutrients dissolve and move in solution 

  • Microorganisms depend on moisture to survive and function 

  • Chemical and biological processes occur continuously 

In this way, soil operates similarly to wetlands and other aquatic environments—storing, filtering, and transforming what moves through it. This is why soil is sometimes described as “the other aquatic ecosystem.”

How soil protects water

The connection between soil and water quality is direct.

When soil is healthy:

  • Rainwater is absorbed where it falls 

  • Water moves slowly through the soil profile 

  • Sediment is held in place 

  • Nutrients are retained or transformed 

  • Pollutants are filtered before reaching groundwater or surface water 

When soil is degraded—compacted, bare, or low in organic matter—the opposite occurs:

  • Water runs off quickly 

  • Soil erodes 

  • Nutrients and pollutants are carried into streams and lakes 

Across the Lake Champlain Basin, this runoff is a leading source of water pollution.

Healthy soil changes that outcome.

Why this matters in the Lake Champlain Basin

The Lake Champlain Basin spans more than 8,000 square miles across Vermont, New York, and Quebec. Water connects this entire landscape.

Rain falling on:

  • farms

  • lawns

  • roads

  • forests

eventually flows into tributaries and then into Lake Champlain.

Along the way, it can carry:

  • phosphorus (a key driver of algae blooms) 

  • sediment 

  • road salt 

  • other contaminants 

  • diverting organic materials from landfills 

  • expanding composting systems 

  • improving soil health on working lands and developed areas 

These strategies recognize that protecting water begins with managing land—and soil—more effectively.

Efforts across the Basin are working to reduce these impacts by:

The role of compost in regional solutions

Policies and programs across the region increasingly support composting and soil health as part of water quality protection.

For example:

  • Vermont’s Universal Recycling Law (Act 148) requires diversion of food scraps and other organic materials from landfills 

  • New York and Quebec have implemented similar organics diversion and composting initiatives 

These efforts:

  • reduce greenhouse gas emissions 

  • create valuable soil amendments 

  • support local infrastructure and economies 

  • contribute to improved water quality outcomes 

Compost is not just a waste solution—it is a land and water management tool.

What you can do

You don’t need to manage a farm or a large project to make a difference. Start with one step:

In your community

  • Support local composting programs 

  • Advocate for soil-based solutions in public projects 

  • Encourage practices that reduce runoff and erosion

At home

  • Compost your food scraps 

  • Use compost in gardens and landscapes 

  • Reduce bare soil by mulching or planting

As a consumer

  • Support farms and businesses that build soil health 

  • Choose products and services that reduce waste 

Small actions, taken across the Basin, contribute to measurable change.

Key takeaway

An apple core is not just waste. Handled differently, it becomes part of a system that builds soil, manages water, and helps protect one of the region’s most important natural resources. Healthy soil leads to cleaner water.

This project has been funded wholly by the United States Environmental Protection Agency under assistance agreement (LC00A00605) to New England Interstate Water Pollution Control Commission in partnership with the Lake Champlain Basin Program.